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Opening Hours

Monday – Tuesday Closed

Wednesday & Thursday 5.30PM To 10.00PM
Kitchen Closes @ 8.30PM

Friday 5.30PM To 11.00PM
Kitchen Closes @ 9.30PM

Saturday 12PM To 2.00PM, 5.30PM – 11.00PM
Kitchen Closes @ 2.30PM & Opens again at 5.30PM To 9.30PM

Sunday 1PM To 8PM
Kitchen Closes @ 7.00PM

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Opening Hours

Monday – Tuesday Closed

Wednesday & Thursday 5.30PM To 10.00PM
Kitchen Closes @ 8.30PM

Friday 5.30PM To 11.00PM
Kitchen Closes @ 9.30PM

Saturday 12PM To 2.00PM, 5.30PM – 11.00PM
Kitchen Closes @ 2.30PM & Opens again at 5.30PM To 9.30PM

Sunday 1PM To 8PM
Kitchen Closes @ 7.00PM

Food Allergies

“The food allergens used in the preparation of our food can be viewed in the separate menu available at the ­counter/cash register. Please ask a member of staff if you need additional information on food allergens”

Naasto Nibbles

Get Your Feast Started
Masala Poppadoms
2.00

Chaat Street

Crispy, crunchy, spicy and tangy. Addictive snacks sold on roadside stalls.
Chowk Ki Tikki (GF/VO/VEG)
6.50

Green pea potato cakes with spiced chickpeas & drizzled with a melody of chutneys & sweet yoghurt.

Pani Puri Cart (V/VEG)(Unavailable for takeaway)
5.50

A savoury wheat sphere, stuffed with spicy potato filling served with a tamarind and date water to pour inside. Fun and addictive!

Samosa Chaat (VO/VEG)
5.50/6.50

Savoury fried pastries filled with potatoes and peas or minced lamb, topped with a melody of chutneys and sev.

Charcoal Grill

Roadside BBQ shack serving yumminess cooked over coal.
Lamb Sheekh Kebab (4pcs) (GF)
6.00

Spiced Minced Lamb Kebab

Chicken Tikka (3pcs) (GF)
5.00

Smoked chicken breast cooked in the tandoor.

Cauliflower Tikka Wings (GF/V/VEG)
6.00

Tandoori Spiced Cauliflower wings

Grilled Lamb Chops (2pcs)
9.50

Marinated in aromatic herbs and spices

IND-ENG-LISH

Where East Meets West; A burst or fusion flavours
Chicken Tikka Masala Poutine (GF)(N)
7.00

French fries topped with smoked chicken tikka, cheese, tikka gravy and a drizzle of cream.

Captain Butuk’s Fish Fingers & Chips (aye aye Captain)
8.50

Tender strips of fish lightly battered in homemade spices then fried until crispy, accompanied with masala chips.

Rickshaw Road

Grab and go food, perfect for busy rickshaw drivers.
Desi Thelpa Taco’s (VEG/VO)
6.00

Gujarati Fenugreek flat breads filled with sweetcorn and kidney beans tossed in masala, served with tamarind and sweet yogurt. Crowned with pomegranates

The Spice Shack

All dishes are very hot, can you stand the shack’s heat?
Bombay Chilli Cheese Bites (VEG)
6.50

Chilli cheese nuggets crumbed & fried until crispy & drizzled with our homemade chilli sauce.

Gunpowder Chicken Wings (GF)
6.50

Chicken wings marinated in our gunpowder masala and grilled to perfection.

Chilli Paneer (VEG)
6.50

Diced paneer tossed in our garlic chilli sauce with fresh spring onions & peppers.

Biryani

Fragrant rice with saffron notes.
Chicken
9.50
Vegetable (GF/V/VEG)
8.50

Extras

Raita (GF/VEG)
2.00
Plain Yogurt (GF/VEG)
1.50
Plain Chapati (VEG/V)
2.00
Butter Chapati (VEG)
2.00
Steamed Rice (GF/V/VEG)
2.50
Pilau Rice (GF/V/VEG)
3.00

From Nan With Love

Recipes from our beloved grandmother. Food memories are happy memories
Daal Makhni (Vegan Option Available)
8.00

Whole urad daal simmered overnight and tempered with crushed tomatoes and ginger, finished with cream and a dollop of butter.

Masoor Daal (Vegan)
7.00

Homestyle, lightly spiced split red lentil daal

Nans Mixed Veg Curry
7.00

Mixed vegetables tossed with onion and tomato masala, fresh spices, coriander and fresh ginger roots.

Chickpea Masala (Vegan)
7.00

Chickpea Curry

Homestyle Chicken Curry
10.00

A family favourite, given to us by Nani. Boneless chicken curry cooked in house-blended spices & fresh herbs.

Butter Chicken (GF)(N)
10.00

Tandoor cooked chicken enveloped in a creamy sauce laced with ghee and cream.